Rsd Dried Rayo Leaves/ Rayo Gundruk 100Gm
Rsd Dried Rayo Leaves/ Rayo Gundruk 100 Gm
Rsd Dried Rayo Leaves/ Rayo Gundruk 100 Gm is a popular Nepalese dish made by fermenting and sun-drying leafy vegetables such as Rayo sag also known as mustard leaves. Dried Rayo leaves have a dark brown color and crispy texture which gradually gets tender as you cook. Rayo gundruk is a versatile food item that can be prepared both as an appetizer or a side dish, but it can also be made into a stew, curry, and soup.
Gundruk is usually made as soup or curry combined with potato and maseura and eaten with freshly steamed rice. It is also made as achar which has a salty, spicy, and savory taste made with tomato and seasonings. Dry gundruk with anchovies is also popular as a side dish.
Further nutritional information may be displayed on the back of the pack.
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