Kathmandu Foods Roasted Mustard Oil 500Ml

Oil & Ghee

10000 In Stock



Kathmandu Foods Roasted Mustard Oil 500 ml

Kathmandu Foods Roasted Mustard Oil 500 ml has a pungent smell and is yellow-colored oil.  Mustard oil is produced by pressing roasted mustard seeds. Due to its high smoking point, mustard oil is popularly used as a cooking oil in Nepali households to make various dishes. The pungency mellows and the oil imparts a delicious flavor to foods that are cooked with mustard oil. 

This cooking oil is used in deep-frying and also as a natural preservative in many pickles and chutneys.  Furthermore, many Nepali Sandheko dishes (salad-like dishes), stir-fries are made with mustard oil to provide added flavor.


Further nutritional information may be displayed on the back of the pack.


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